The Egg Powerpoint 2009
Product description
Egg Powerpoint with slides, images and short videos to help with GCSE revision. Includes revision slides which link to the Egg book. Slides show, Functions and properties of eggs in products,
Emulsifying and colloids, Egg safety, Standard components
Eggs in manufacturing, Quality Assurance
HACCP, Tips on answering exam questions
Key terms for revision
Download is valid for single user licence – please purchase the number of licences you require.