Revision Guide Food Technology 2012 Book and Powerpoint

Product description

DOWNLOAD OF BOOK AND POWERPOINT ONLY

Sample of book is on this link.

ISBN 978-1-901151-16-9

96 pages with the Design theme - Pasta and the eatwell plate

Written based on past exam papers and following our successful resources in the past four years.

Book details on this link.

Powerpoint details are found on this link. Includes video of pasta factory showing how pasta sauces are made and ravioli - really useful resource for this task.

Some of the work has come from previous resources as the specification is the same as previous years.

 'What super resources we are able to access from Ridgwell Press, so useful, thankyou very much' S Parton

'I await my download with baited breath - The last 2 I had were brill and really helped lighten my workload' Trish

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